Degree in Veterinary Sciences Curriculum
Grado en Veterinaria (Degree in Veterinary)
SUMMARY |
ECTS |
Core courses |
62 |
Compulsory courses |
202 |
Elective courses |
6 |
Practicum |
21 |
External practice and End-of-Degree Project |
9 |
TOTAL |
300 |
First Year |
ECTS |
Semester |
Physics and Biostatistics applied to Veterinary |
6 |
1 |
Chemistry, Zoology and Botany applied to Veterinary Sciences |
6 |
1 |
Biochemistry and Molecular Biology |
8 |
1 and 2 |
Genetics |
6 |
2 |
Veterinary Histology |
7 |
1 and 2 |
Anatomy and Embryology I |
9 |
1 and 2 |
Veterinary Physiology I |
6 |
2 |
Epidemiology |
3 |
2 |
Deontology and Veterinary Law |
3 |
1 |
Basis of Animal Production: Ethnology, Ethology, Animal Welfare and Veterinary Hygiene |
6 |
1 and 2 |
Second Year |
ECTS |
Semester |
Anatomy and Embryology II |
8 |
3 and 4 |
Veterinary Physiology II |
6 |
3 |
Microbiology and Immunology |
11 |
3 and 4 |
Nosology and Physiopathology |
6 |
4 |
General Pathology |
6 |
4 |
Clinical Propaedeutic |
6 |
4 |
Parasitology |
5 |
4 |
Basis of Animal Production II: Agronomy, Economics and Veterinary Business Management |
6 |
3 |
Animal Breeding of animals of economic interest |
6 |
3 |
Third Year |
ECTS |
Semester |
Pharmacology and Pharmacy |
6 |
5 |
Toxicology |
6 |
5 |
Clinical Pharmacology and Pharmacotherapeutics |
4 |
6 |
Obstetrics and Reproduction I |
7 |
6 |
Radiology and Diagnostic Imaging |
6 |
6 |
Veterinary Nutrition |
6 |
5 |
Breeding and Animal Production I |
8 |
5 and 6 |
Breeding and Animal Production II |
7 |
5 and 6 |
Food Technology |
10 |
5 and 6 |
Fourth Year |
ECTS |
Semester |
Special Pathology |
8 |
7 and 8 |
Internal Medicine I (Large Animals) |
6 |
8 |
Obstetrics and Reproduction II |
5 |
7 |
General Surgery and Anesthesiology |
6 |
8 |
Infectious Diseases |
12 |
7 and 8 |
Parasitic Diseases |
9 |
7 |
Food Hygiene, Inspection and Safety |
14 |
7 and 8 |
Fifth Year |
ECTS |
Semester |
Internal Medicine II (Small Animals) |
8 |
9 |
Special Surgery |
8 |
9 |
Preventive Medicine and Sanitary Policy, Zoonoses and Public Health |
8 |
9 |
Clinical Rotations |
15 |
10 |
Animal Production Rotations |
3 |
10 |
Food Hygiene, Inspection and Safety Rotations |
3 |
10 |
External Practice |
6 |
10 |
Elective Courses |
6 |
9 |
End-of-Degree Project |
3 |
10 |
Elective Courses (Fifth Course) |
ECTS |
Laboratory Animals |
3 |
Veterinary History |
3 |
Exotic Animal Practice |
3 |
Laboratory Clinical Diagnosis |
3 |
Aquaculture and Ictiopathology |
3 |
Veterinary and Environment |
3 |
Free module credits |
6 |